Hi world.
I’ve decided to blog for two reasons:
1) Fun. Pure and simple.
2) To share some culinary disasters (so I don’t feel so bad about them), and some recipes and tips etc with similarly greedy people. Always fun.
I would dearly love everyone to read and enjoy this blog, but as I do not read blogs myself (other than Thommie Gillow’s and Alex Mees’) I am entirely sympathetic to those who can’t be arsed. Having said that, any advice or requests are gratefully received!
Here goes nothing….
mamaCaz 